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No. 1-3
pete
pete

This is pretty cool, thanks for sharing

Jordan
Jordan

Interesting! Learn something new every day.

Clay Gordon
Clay Gordon

The chemistry of fermenting cacao is incredibly complex and is not nearly as well known as wine or beer. The next decade is going to be incredibly interesting and exciting as we learn more!

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The Chocolate Wire Interviews: Dr Kristy Leissle

TheChocolateWire now has has a YouTube channel featuring original videos and curated playlists on chocolate and cocoa-related topics.

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TheChocolateWire Weekly NewsBrief for July 10, 2020

Released on Fridays, TheChocolateWire Weekly NewsBrief is a collection of five to seven stories of interest and import about cocoa and chocolate that came to our attention in the past week that you may have missed.

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saeed002

2020 Dallas Chocolate (Virtual) Festival Scheduled for September 11-13

The World of Chocolate in a Box

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2021 Edition of the International Cocoa Awards Announced

The Alliance of Bioversity International, the International Center for Tropical Agriculture (CIAT), and Salon du Chocolat are pleased to announce the 2021 edition of the International Cocoa Awards.

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Confused by Date Labels on Packaged Foods?

You're not the only one, says the FDA.

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murjones50

Bitter vs Sweet - Why People Love Coffee and Beer (and Maybe Chocolate)

Spoiler Alert - It's Not What You Think. A preference for bitter or sweet is driven by genetic response to the presence of psychoactive chemicals.

DiscoverChoc

One Thing an Award Can’t Tell You

Have you ever tasted a bar of small batch craft chocolate with an awards sticker or seal (or more than one!) on the wrapper and wondered what the heck the judges were thinking?

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Keith_Ayoob

The State of Bean-to-Bar Chocolate 2017 — Part 3

Some concrete proposals the small maker community might consider as it ponders growth challenges

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Yes, Virginia, There is Such a Thing as White Chocolate

There is a persistent belief that white chocolate isn’t actually chocolate. It is. Really.

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Valentine's Day 2017 Beer and Chocolate Pairing

It is always fun to work up chocolate and beer pairings. I find it a lot easier to create happy marriages between chocolate and beers than with wines ...

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