News, OpEd, Reviews, Pairings, Chef and Maker Videos & Interviews, and Recipes.Can You Say Yum?
My global database of chocolate makers – most of the craft-scale, but some larger ones including…
Award-winning chocolatier Oliver Kita takes a moment to talk to Cocoa Walk.
I share the process of silkscreen chocolate transfer and application in Alfajores type Mar del Plata, Argentina.
A tiny tweak to sugar may make the world’s sweets less unhealthy
The multibillion-dollar war over chocolate design
How does chocolate affect mood? We all know it does from personal experience, but new research out…
Moves to clean up chocolate industry are racing ahead -- Cocoa-producing countries, policymakers and…
New Achievement!! CHOCOLATE SILKCREEN PRINTING
In coffee news: Costa Rican Gesha Shatters Cup of Excellence Record at $300 Per Pound!
Attempting to create an edible, palatable and fluorescent chocolate.