AMA: Ask Me Anything (About Cocoa or Chocolate) #3 – Why Not W Africa?
AMA: Ask Me Anything (About Cocoa or Chocolate) #2 – Educating Children
Chocolate Overloaded: What Is Up With Brussels, Anyway?
Recently, I put out a call to people following me on various social media platforms to ask me questions about anything having to do with cocoa or chocolate.
Mar 22, 2020
Mar 29, 2020
Recommended reads for when you’ve scrubbed cleaned everything you can ... for the fourth or fifth time.
Mar 18, 2020
Bonnat chocolate was my introduction to single-origin chocolates way back in 1994. I first visited Voiron in June 1998, my first-ever visit to a chocolate factory.
Mar 7, 2020
The 2020 edition of Chocoa was the biggest by far, with more of just about everything – including good cocoa beans and good (even some great) chocolate!
Mar 2, 2020
Trust but Verify is my default approach – but some sources strain credulity.
Feb 16, 2020
From Läderach in Switzerland, FrischSchoggi means fresh chocolate.
Feb 15, 2020
Apr 2, 2020
Chocolate Melanger For Sale | chocolatemelangeur.com
Mar 30, 2020
FOR SALE - 2015 SELMI ONE Color Model
Bought in 2015 from Tomric as…
Hello- does anyone know a manufacturer or bakery, big or small, that can custom make chocolate ...
Mar 16, 2020
EXPIRATION DATE ON A CHOCOLATE BAR
What is the ideal expiration date, 6, 9, 12 months or more?...
Mar 10, 2020
FBM Aura Tabletop Tempering Machine For Sale $4500 OBO
This unit will continuously temper up t...
Feb 29, 2020
Selling a Hilliard's 600 lbs chocolate tempering machine. This machine is rated to temper up to...
Feb 28, 2020
Chocolate production has seen a constant growth in the past years. It's the onl...
Feb 25, 2020
I am looking for a bar wrapping machine, not flow wrap but folded foil. Looking for a small one...
Feb 24, 2020
Hey all. I've been gone from this community for a few years now. We went thru a name change a...
Feb 23, 2020
For Sale :: Refurbished Tempering Machine (Revolation Delta)
Capacity -- 10 lbs (17l...