How Veganism Contributes To Environmental Conservation


Veganism has risen in popularity within the past decade. Its numerous health perks attract nutritious eaters. Its ethical foundation attracts animal lovers. However, many still find the thought of giving up meat or dairy too impossible to consider. This is why veganism's third and most surprising benefit should be considered. Giving up animal products positively affects the environment. Here's a few ways that veganism achieves this.

Water Maintenance

Water is a crucial component of environmental conservation. Rampant international droughts have made it a priority for several organizations. Companies like Blue Haven Pools in Santa Rosa Beach offer technology that optimizes water usage. Unfortunately, it's difficult for those without an institution to contribute substantially. Luckily, veganism offers an effective method for water preservation. The amount of water used in the production of meat is far more than that used for plants. Raising livestock requires massive amounts of fresh water for the animals. In fact, according to the International Water Management Institute, countries that rely on mainly vegetarian diets use far less water than Western meat-based ones. Due to this, adopting a vegan diet can help in curbing water shortages internationally.

Food Availability

World hunger has been a highly-discussed subject for countless years. The growing worldwide population may make curing it seem impossible, but veganism provides a helpful method. An incredibly large amount of human-grade (meaning edible for humans) food is devoted to raising livestock. It's meant to not only nourish the animals, but also fatten the product. Repurposing said food to save starving populations would be a far better use for it. This would also allow for less necessary farming land. Decreasing the deforestation caused by animal farming can help the planet continue growing food.

Oceanic Cleanliness

The ocean has been harmed extensively by the food industry. This isn't just in reference to the extensive plastic dumping that occurs. Increased levels of carbon dioxide in the atmosphere has caused ocean acidification, which is harmful to several types of sea creatures with shells. The process of producing meat creates a considerable amount of carbon dioxide. The chemicals used to create the food for livestock are another issue. These dangerous substances are put in the water and damage nearby ecosystems. It's also prudent to consider fishing. Nets and hooks cast in pursuit of fish cause numerous animal injuries and casualties. Therefore, veganism helps to keep oceanic creatures safe and healthy.

Forest Safety

Raising livestock takes an enormous amount of space. Unfortunately, this has caused the destruction of countless forests through deforestation. Clearing away an area's natural resources creates a difficult situation for the local ecosystems. Several creatures and plant life no longer have the ability to properly function. Soil is also affected as its natural resources are diminished. In terms of immediate danger, deforestation causes droughts and forest fires. Ergo, reducing the space needed for livestock should be a priority.

Energy Preservation

Energy is a considerable topic of debate in modern society. Possibilities for alternative power sources are constantly researched and experimented on. One way to contribute to the energy issue without a science degree is through veganism. The amount of energy used in animal farming is far more than what's used in plant farming. From running processing machines to storing the finished product, producing meat requires a vast quantity of power.

Air Purity

Methane is a serious hazard when it comes to air pollution. It creates a substantial portion of man-made climate change. Because of this, animal farming is essential to consider. Animals produce alarming amounts of methane, particularly in manure. If veganism was globally adopted, the food industry wouldn't be inclined to breed livestock. As a result, there would be less farm animals to create methane.


Adopting veganism is daunting for many. Most Western cultures use animal products incessantly, so going cold turkey can be a shock. Despite this, letting go of meat and dairy will likely contribute to a decrease in global warming. A slow approach to this diet is wise to take. There are delicious and creative ways to make meat or dairy substitutes. Veganism may not be the most glamorous of diets, but its environmental impact can't be ignored.


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